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Sage Chicken Meatballs with Parmesan Orzo

September 25, 2025 @ 6:00 pm - 8:30 pm
$85

Join us for an evening of mouthwatering comfort food with a gourmet twist!

You’ll learn how to create a well-balanced, flavor-forward meal that’s perfect for impressing guests—or just treating yourself on a weeknight.

On the menu:

🌿 Baked Sage Chicken Meatballs – Juicy, herb-infused meatballs baked to perfection and full of cozy fall flavor.
🧀 Creamy Parmesan Orzo – A rich, risotto-like side that comes together quickly and pairs beautifully with the meatballs.
🍪 Biscoff Mousse – Light, luscious, and layered with that unmistakable spiced cookie flavor—an easy show-stopper for dessert!

You’ll gain confidence in timing and technique while learning approachable recipes you’ll want to recreate again and again.

Come hungry and leave with new skills, full plates, and big smiles!

Instructor | Jen

What to Expect:

See also

Doors open 15 minutes prior to class

Wine, Cocktails & Other Drinks available for purchase

Cooking in groups of two unless you request otherwise

All equipment & materials provided

Details

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Organizer

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