Norwegian Cooking | Classic Norwegian Meatballs

Step into the heart of Nordic comfort cuisine with this immersive cooking experience!

Learn to prepare a traditional Norwegian dinner that’s rich in flavor, heritage, and heartwarming satisfaction.

On the Menu:

• Norwegian Meatballs – Tender, spiced, and simmered to perfection
• Mashed Potatoes & Gravy – Creamy, savory, and the perfect pairing
• Danish Apple Slaw – Crisp, refreshing, and beautifully balanced
• Kvæfjordkake (Norwegian Celebration Cake) – Often called “the world’s best cake,” this layered delight features meringue, vanilla cream, and almonds

Whether you’re exploring your Scandinavian roots or simply craving something cozy and delicious, this class offers hands-on instruction, cultural insight, and a meal you’ll be proud to recreate at home.

Instructor: Chef Merry Manson

What to Expect |

Doors open 15 minutes prior to class.

We always cook in groups of 2 unless you request a larger group.

Wine, Cocktails & Other Drinks available for purchase on site.

No need to bring anything with you – everything for class is provided.

Dietary needs can be accommodated in most cases – please email us @ info@the1889fargo.com or leave your request in the notes section when you purchase tickets.