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Kids Cooking Class | Korean Beef Bowls & Baesuk
Give your young chefs the chance to explore new flavors and build confidence in the kitchen!
Kids will learn how to prepare a delicious Korean beef bowl topped with fresh vegetables. They’ll practice essential skills like cooking ground beef, making fluffy rice, and safely chopping veggies.
To finish on a sweet note, the class will wrap up with Baesuk — a traditional Korean dessert made with gently poached pears, warm spices, and a touch of honey.
Class Details
- Age Requirement: Designed for kids ages 10 and up
- Under 10: Must be accompanied by an adult helper
- What They’ll Learn:
- How to cook ground beef safely and with flavor
- Techniques for making perfect rice
- Knife skills for chopping vegetables
- How to prepare Baesuk for dessert
- New cooking skills and confidence to recreate the dishes at home
Instructor | Lana
What to Expect |
Doors open 15 minutes prior to class.
Drinks available for purchase.
You’ll cook in a group of 2 people unless you request a larger group.
No need to bring anything for class – everything is provided.
Closed toe shoes encouraged.
Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.
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