Cooking Classes

We went all the way to ITALY to learn some great gluten free cooking. Three Sundays in September will feature what we learned and we’ll share it with you! On the Menu | Pizza Margherita Tiramisu Whether you’re gluten free or not you’ll LOVE this menu! Instructor | Lana

Go beyond the basics & learn use Olivelle Olive Oils, Balsamics & Seasonings in your cooking. This class features ways to incorporate Olivelle products into cooking. You’ll also receive 2 FREE 100 ml bottles of Olivelle. This is Class 2 | PIZZA PARTY On the Menu | Garden Salad Fresh Pizza Balsamic Macerated Berries & Cream 3 Classes Left | Thursday, September 26 | PIZZA PARTY Thursday, October 24 | FALL FESTIVAL Thursday, November 21 | HANDCRAFTED HOLIDAY

Learn to make Gluten Free Fancy with Special Guest | The Colorful Cookie! This class will go over how to make gluten free puff pastry. During this class, attendees will learn various folds and techniques, while gaining a new understanding of baking. Types of pastry you will learn are Danish, Croissant and Pain Au Chocolat. Taking this class before the holiday season will empower you to wow your guests at the dinner table. No one would be guess it is […]

Join us to cook with Merry for her famous Norwegian Meatballs! “I serve these delicious meatballs at all of my holiday dinners. You will want to know the secret behind these meatballs and I know you will enjoy this recipe for years to come.” Our menu will include: Norwegian Meatballs with gravy Mashed Potatoes Danish Apple Slaw Cranberry Cake with a hard sauce Instructor | Merry

Learn to make a homemade crust that is perfect for “wood-fired” style pizzas. This pizza crust is so versatile! It can be made on a grill, pizza oven, or regular oven. We’ll make a handcrafted sauce and pair it with a variety of toppings. Both traditional and unique that will make your pizza shine! Of course – we have to include dessert! End the night with an AMAZING Nutella cookie. Instructor | Heather

Join us for a great day in the kitchen! Learn new things and meet new friends! On the Menu | Zucchini Pizza Bites Chicken Wild Rice Soup with homemade crackers Apple Crisp Register through Fargo Parks HERE  

It’s Date Night at The 1889! Grab your favorite person, make memories and cook a delicious and impressive meal on the Big Green Egg while we do the dishes! On the Menu | Steak or Chicken Hasselback Potatoes Garlic Beans Cherries Jubliee We can’t wait to spend a beautiful autumn evening cooking with you! Our Patio is a great place to relax & enjoy downtown Fargo while you enjoy your meal.

Take your pasta making to the next level with Pasta 102! On the Menu | Zucchini Parmesan Bites Squash Ravioli with Brown Sage Butter Sauce Flourless Chocolate Cake with Cinnamon Cream Instructor | Lana

Join us for an evening of cooking with Le Creuset. What to Expect | Cook and sample great food made with Le Creuset products. Go home with 2 free mini cocottes ($44 value) Enjoy 10% off all classes (one day only) Enjoy one free glass of wine upon arrival Exclusive Discounts! *This exclusive opportunity is limited to 15 people! Class will be a combination of demo and hands-on but you’ll get to try every delicious thing we make!  

It’s BACK! Sourdough for Beginners introduces you to everything you’ll need to start your very own sourdough journey including | Working with a starter Shaping Baking Discard Options Walk away with sourdough skills and a sourdough starter to revive at home! Instructor | Heather