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Sourdough for Beginners
November 25 @ 6:00 pm - 8:30 pm
$75
It’s Sourdough Time!
This class will introduce students to everything they will need to get started on a sourdough journey.
Working with starter, shaping and baking artisan loaves, and how to deal with discard will all be discussed.
You will walk away with the skills needed along with a dried sourdough starter to revive at home.
INSTRUCTOR | HEATHER
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