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Italian Eats | Knife Skills 101
August 17 @ 9:30 am
$75Learn how to properly use a chef knife!
We’ll cover | grip, guiding hand, terms (chop, slice, mince, dice, chiffonade), techniques & knife care.
On the Menu |
- Bruschetta
- Italian Salad with Handcrafted Vinaigrette
- Macedonia di Frutta (Fruit Salad)
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