Mezzaluna is a popular spot, no matter the occasion. They’ll be serving dinner from 4 pm through midnight. They will also be serving their regular menu and their popular Happy Hour menu in the Alleyway Bar will available at the regular times – from 4-6 pm and 9-11 pm.
Monte’s will get a new name and menu in 2016, so this is your last chance to celebrate at one of downtown Fargo’s lankmark fine dining restaurants.
Their 5-course dinner will feature:
Seafood Bisque -or- Mushroom Marsala Soup
Greek Salad -or- Red Pepper Caesar with Shaved Manchego and Avocado Croutons
Prickly Pear Sorbey
Blood Orange Glazed Duck Breast with Bacon Braised Brussel Sprouts and Garlic Jasmine Rice -or- Wild Mushroom Ravioli with Asparagus, Wild Truffle Cream Sauce, and Parmigiano Reggiano -or- Mini Prime Rib with Three Cheese Bread Pudding, Red Wine Sauce, Bernaise, and Asparagus -or- Miso Glazed Salmon with Stir Fried Vegetables and Garlic Jasmine Rice
Chocolate Mousse Martini or Rum Raisin Bread Pudding with Hot Foster’s Sauce and Banana Gelato.
Chef Eric Watson’s newest destination restaurant has quickly become a favorite of Moorhead downtowners (or uptown, according to Mayor Del Rae). If you haven’t had a chance to try out their menu, start the New Year on and adventure.
Doors open for dinner and Happy Hour at 4 pm and they will continue serving until midnight. Their regular menu and their delicious $5 Happy Hour pizzas will be available. Happy Hour is from 4-6 pm and again from 9-11 pm.
Rustica’s Chef’s Celebration Specials will include:
Oysters on the 1/2 shell
Chilean Sea Bass
Espresso Chocolate Bread Pudding with housemade maple hazelnut ice cream and warm brandy sauce