Fiesta Night
Get ready to roll, press, sizzle, and celebrate — this hands‑on class is all about big flavor, fresh ingredients, and the pure joy of making tacos from scratch. We’re taking a trip to the heart of Mexican home cooking, where simple ingredients turn into unforgettable dishes and every bite feels like a party.
What You’ll Make
- Handcrafted Corn Tortillas Learn the magic of masa as you mix, press, and griddle your own warm, fragrant tortillas. Once you make them yourself, you’ll never go back.
- Shredded Chicken Tacos or Black Bean Tacos Build your perfect taco: tender, seasoned chicken or hearty, smoky black beans — both topped with a bright, crunchy cilantro‑lime slaw that brings everything to life.
- Mexican Rice Fluffy, tomato‑kissed, and full of cozy aromatics. It’s the side dish that quietly steals the show.
- Spiced Chocolate Cake A rich, deeply chocolatey dessert with a whisper of warm spice — the perfect sweet ending to a savory adventure.
Come hungry, come curious, and come ready to fiesta.
*THIS CLASS IS GLUTEN FREE AND CAN BE VEGETERIAN WITH BEAN TACOS
Instructor | Lana
What to Expect |
Doors open 15 minutes prior to class.
Wine, Cocktails & Other Drinks available for purchase.
You’ll cook in a group of 2 people unless you request a larger group.
No need to bring anything for class – everything is provided.
Closed toe shoes encouraged.
Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.
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