Brunch with BernBaums

We’re bringing a taste of BernBaum’s to The 1889 with a brunch workshop that blends Nordic‑Jewish flavors, warm hospitality, and hands‑on fun.
In this class, you’ll learn directly from Andrea as you:
- Shape and boil classic bagels
- Whip up silky‑smooth schmears
- Build a hearty, crowd‑pleasing egg bake
- Make sweet rugelach
Whether you’re a brunch lover, a BernBaum’s love, or simply someone who appreciates good food made with care, this class is a delicious way to spend a morning in the kitchen.
And maybe the best part – CLASS TICKET INCLUDES A BERNBAUM’S COOKBOOK!
What to Expect |
Doors open 15 minutes prior to class.
Wine, Cocktails & Other Drinks available for purchase.
You’ll cook in a group of 2 people unless you request a larger group.
No need to bring anything for class – everything is provided.
Closed toe shoes encouraged.
Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.
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